I thought I'd share one of my favorite Sunday Morning ( or anytime for that matter) treats!
Sunday Morning Apple Dumplings
2 Granny Smith apples
2 pkg. crescent rolls
1 1/4 c. Sugar
1 1/4 tsp. cinnamon
1 1/2 stick butter
1 1/2 c. Mt. Dew
Peel apples. Cut into eighths. Separate your crescents and wrap each slice in a crescent. Melt butter. Add sugar and cinnamon and mix with butter. Place crescents in a 13x9 dish. Spoon butter mixture over each crescent. Pour Mountain Dew over your crescents. Bake at 350 degrees for 45 minutes.
Wonderful served warm with a dip of vanilla ice cream.
Okay...I know it's not the healthiest breakfast, but hey... you can't eat right all the time!
- JD
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